Our artisanal soy products are made fresh daily. We do not use preservatives because we believe passionately that we are what we eat.
Our soy products are made from using only premium certified non-genetically modified beans from Canada as we value the process of using all-natural plant goodness to make fresh and nutritious soy products.
Our soy milk is double-boiled to retain the nutrients in the soybeans and our soy bean curd is curdled using natural fruit acid and do not contain any plaster of Paris.
Our soy products follow a special formula so that we are able to achieve consistency in making delicious and quality soy products.
Benefits of soybean
According to the National Soybean Research Laboratory (NSRL) in Illinois in the United States, soybeans provide all the essential amino acids in the amounts needed for human health. They are low in saturated fat and cholesterol-free too.
NSRL also shares that soy contains at least five phytochemicals that may help prevent or slow the progression of some cancers. It says current research suggests that soy may help protect against prostate cancer.
Soybean is lactose-free and a nutritious alternative for those who are lactose intolerant or those who simply do not like the taste of milk.